We only source the very finest single farm reared beef from around the UK.
All our steak cuts are from beef that has been aged on the bone for at least 28 days.
This maturing process enhances the richness in taste and ensures tenderness resulting in a sensational eating experience
We're Open - Book a Table
We’re open for reservations Monday to Sunday 12:00pm-22:00pm
COVID-19 Notice
The health of our guests and our staff is of utmost importance for us. Therefore, we have made some changes to our restaurant to keep you safe and enjoy dining at The Steak Restaurant.
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