fbpx
Reservation
316 Uxbridge Rd | Hatch End | HA5 4HR 02084212878

We are open for reservations
Monday to Sunday 12:00pm – 22:00pm.


ALa Carte Menu

Starters



Jumbo Shrimp Cocktail 9.0
lettuce, avocado and marie rose sauce
Oysters 2.50 (each)
freshly shucked rock oysters
Soup of the Day 6.0
Bruschetta 7.0
vine tomatoes,avocado, basil & spring onion on toasted sourdough
Tuna Sushi Tower 8.0
crispy onion, avocado, soya & wasabi mayo
Beef Carpaccio 7.0
rocket, parmesan, truffle oil
Chicken Liver Parfait 7.0
toasted brioche
Peri Chicken sausages 7.0
with peri mayonnaise
Crispy Calamari 8.0
tartar sauce & wedge of lime
Grilled Asparagus 8.0
shaved parmesan and butter or hollandaise sauce
Grilled Baby Back Ribs 7.0
house bbq basting
House Cured Gravadlax 7.0
dill sauce
Salmon Ceviche 7.0
marinated sushi grade salmon, crisp bread
Cornish crab 8.0
avocado and apple mayonnaise
Pacific Shrimp Tempura 8.0
ponzu sauce
Grilled Halloumi 7.0
balsamic tomatoes and rocket
Mozzarella Salad 7.0
vine tomatoes and avocado

The Steaks



Wagyu Sirloin

225 GR 32.0
350 GR 45.0
PRIME USDA NEW YORK STRIP
45 DAY AGED

350gr 33.0
500gr 45.0
600gr - to share 55.0
Rib Eye
layered with marble and bursting with flavour

standard 225g£17.00
thick cut 350g£25.00
thick cut 500g£35.00
Sirloin
rich and marbled with a firm texture

225g£15.00
thick cut 350g£23.00
thick cut 500g£34.00
Fillet
tender and succulent

200G 23.0
300G 34.0
Tenderloin of Rump
juicy and full of flavour

standard 250g 16.0
Tamahawk Steak 1000g (two share)
rich and marbled full of flavour from the bone

thick cut - 900g 55.0
Chateaubriand for Two
tenderloin fillet to share

500GR£56

Mains



Grilled Lamb Cutlets 18.0
thyme, rosemary, olive oil marinade and mash
Salmon Fillet 16.0
teriyaki sauce served with broccoli
Fillet of Seabass 15.0
basted with thyme, lemon and caper butter served with broccoli
Grilled Tiger Prawns 18.0
garlic butter or peri peri served with cesar salad
Tuna Steak 17.0
lime, soya and ginger baste on a bed of French beans
House Burger 12.0
on a brioche bun, cheddar or blue cheese served with Pommes Frites
Grilled Halloumi Burger (v) 11.0
on a brioche bun served with pommes frites
Boneless Cornfed Chicken & pommes frites 14.0
peri peri or house bbq served with Pommes Frites
Pan Fried Calves Liver 16.0
with onion gravy and mash
Roasted Aubergine & Sweet Potato (v) 11.0
coconut yoghurt, pesto and roasted cherry tomatoes
Wagyu Beef Burger 16.0
served with french frites
Lamb Shank 16.0
Slow braised with mash and lamb gravy

Sides



Pommes Frites

Frites 3.5
add Truffle béarnaise 2.5
Tiger Prawns 7.0
butterflied
Sweet potato Frites 4.0
Broccoli 4.0
Baked Potato 4.3
sour cream and chives or butter
Sautéed Mushrooms 4.5
Mac and Cheese 4.0
add Truffle infused cheese + £2
French Beans 4.0
shallots garlic chili
Creamed Spinach 4.0
Caesar Salad 4.0
traditional recipe
House Salad 4.0
Mashed Potatoes 4.0
Tomato & Onion Salad 4.0
vine tomatoes and red onions
Rocket & Parmesan salad 4.0
2 Fried Eggs 3.0
Grilled tomato & mushrooms skewers 4.0
basted in house BBQ sauce